|The Sydney Monitor, 25 August, 1830.|
It's also an early indication of brewers successfully adapting to Australian conditions. It understandably took time for Australian brewing to develop an identity of its own but it's useful to have a hint of it happening in 1830.
I haven't been able to find out anything meaningful about Eveson and this is the only mention of his brewery. With death and financial ruin pretty constant realities to be contended with, many breweries popped up and then vanished again very quickly.